My Summer Serve
Adam Ioannidis2021-12-17T09:45:22+11:00Whisky & Alement Events Manager, Miranda Lidgerwood, takes us through her perfect summer serve, first experiences with whisky and what it was like for the bar during Melbourne's lockdown.
Whisky & Alement Events Manager, Miranda Lidgerwood, takes us through her perfect summer serve, first experiences with whisky and what it was like for the bar during Melbourne's lockdown.
Giorgia De Biasi is a Society member who's had an epiphany through flavour and has sparked a journey through everything great in whisky... -- "2019 saw me rejoin the SMWS after a couple of years [...]
Just when I thought in 2018 that the Society couldn’t get any better, along came 2019... -- What a fantastic year it has been. There is always a bit of a lull over the new [...]
Will Edwards has been a member of the Scotch Malt Whisky Society since 2016. He also happens to be the founder and owner of Archie Rose Distilling Co in Sydney, a proud Partner Bar of [...]
We've met our new members, we've met titans of industry, we've met a diverse range of members across the country. In the latest Meet a Member segment I found time to sit down with [...]
Bar Lafayette is at the forefront of a great drinking culture in Perth, led by an enthusiastic and considerate team including Bar Manager David 'Xander' Stucken at the helm. I found time to chat with [...]
Every so often I like to get the chance to sit and talk with one of our members and get their perspective on single cask spirits from the Society. In the past I've spoken to [...]
I’ve always thought of the SMWS as the ultimate whisky social club. A place where like-minded and flavour-obsessed whisky appreciators can get together at our events, our Partner Bars, or in their own homes and [...]
The Scotch Malt Whisky Society Australia would like to welcome our youngest ever member to the Society, Jack Berry, who is 18 years 4 months old. I had the pleasure of meeting Jack through his [...]