Desserts to Die For
Matt Bailey2024-04-24T10:11:11+10:00May Outturn 2024: Matt Bailey details the Outturn ahead as we dive into the wonderful world of desserts and drams.
May Outturn 2024: Matt Bailey details the Outturn ahead as we dive into the wonderful world of desserts and drams.
April Outturn 2024: Music & Malts is back at the SMWS; Matt discusses the unlikely pairings that music and whisky can produce and how much mood factors into things when selecting Music & Malts pairings.
March Outturn 2024: It's Unusual Pairings month at the SMWS; Matt discusses flavour pairing preconceptions and how sometimes the most popular food pairings aren't always as good as you think.
February Outturn 2024: Matt discusses the versatility of whisky, and how production of the spirit has been steadily evolving with new ways and processes being explored even today.
January Outturn 2024: Matt discusses the stages of whisky appreciation as we mix up our summer sippers with some refreshing Fever Tree mixers.
Check out Matt's Ambassador's address in December Outturn 2023, the final issue of Outturn for 2023.
Check out Matt's Ambassador's address in November Outturn 2023, our annual double-issue of Outturn Magazine.
Check out Matt's Ambassador's address in October Outturn 2023 as he explores the relationship between whisky and beer.
Last week in Melbourne, we launched the Maverick. The first of our special 40th anniversary bottlings celebrating 40 years as the world's leading whisky club. Here are some photos from the launch of this special [...]
Matt Bailey interviews Chocolatier extraordinaire Krsna Raj ahead of chocolate month in August 2023