We love collaborating with flavour-makers at SMWS, and we promise to blow some sensory minds during this one-off, limited-seating event in collaboration with Starward. The amazing Starward bar team are concocting some single-cask, single-batched cocktails [...]
Discover the rise of malt whisky appreciation in Australia as Luke McCarthy of Oz Whisky Review dives into what the whisky scene looked like 40 years ago in this November Outturn 2023 feature article.
Read Matt Bailey's exploration of wine and spice in the modern whisky world, featuring extracts from an interview with Master Cask's Darren Lange. February 2022 Outturn's feature piece — repurposed and given the digital treatment.
The following article was written by our National Ambassador, Matt Bailey, for the August 2021 Outturn which features our very first Australian whisky bottled by the SMWS. He thinks this is a rather special occasion, [...]
The following article was written by our own Cellarmaster and NSW State Manager for the SMWS, Andrew Derbidge. Chapter 2 chronicles the rebirth of the industry and where it's landed today. This full article plus [...]
The following chapter of Australian whisky has been written by Luke McCarthy for our August 2021 Outturn, launching Friday 6 August, in anticipation of Cask 147.1 Jacaranda Jam. This is the first Australian whisky to [...]
Some early preview tastings have proven that upcoming Cask 147.1 Jacaranda Jam is set to wow members with the cask selection and spirit curation: Renowned wine & spirits reviewer for the Australian Financial Review, Max [...]
