March Outturn is all about unusual pairings. Whisky paired with things you otherwise wouldn’t have considered. Pairings that will shock, delight, surprise, and take you on a new or even absurd flavour journey.
Our first tasting masterclass back at W&A for 2024, we’re bringing the pairings in food like no other. Each of the five whiskies we taste will pair with a food that we’ve carefully selected to match up, maybe in ways you might not have considered…
We promise this will be a rollercoaster of incredible eye-opening pairings; new single-cask whiskies, and surprising foods to tantalise your senses. Join us on Wednesday, February 28th for this wild ride, and see how far down the flavour rabbit hole we can go!
When? Wednesday, 28th of February 2024 — 6:30pm arrival for a 7:00pm start.
Where? Upstairs at Whisky & Alement, 270 Russell St, Melbourne, VIC 3000.
Please note that whilst every effort will be made to cater for dietary requirements, we cannot make any guarantees given the wide gamut of flavours on taste. This is a members-only experience, exclusive to members of the SMWS. No non-member tickets are available. Members are welcome, however, to book up to one extra ticket for a guest.